Country Of Origin: Malaysia
Helpful Product Information:
Melt Point: 105
Cold & Hot Process Soap.
Points of Interest:
Palm oil is a form of vegetable oil obtained from the fruit of the Oil palm tree. Each fruit contains a single seed (the palm kernel) surrounded by a soft oily pulp. Oil is extracted from both the pulp of the fruit (palm oil) and the kernel (palm kernel oil). Palm oil is the largest natural source of tocotrienol, part of the Vitamin E family. Popular in cold and hot process soap making because it produces a big, fluffy lather. All Natural. Expeller Pressed then solvent extracted. No trace of Hexane.
Our palm oil comes strictly from members of the Roundtable on Sustainable Palm Oil (RSPO). RSPO certification requires producers to follow strict standards to cultivate sustainable palm oil. RSPO criteria states, “no primary forests or areas which contain significant concentrations of biodiversity (e.g. endangered species) or fragile ecosystems, or areas which are fundamental to meeting basic or traditional cultural needs of local communities (high conservation value areas), can be cleared.” Additionally there are standards that require fair treatment of workers according to local and international labor rights standards.
Cold & Hot Process Soapmaking Saponification Information:
SAP NaOH .142, SAP KOH .199
Physical Form: Light Yellow Liquid. White Solid (under 76º F)
Solubility: Insoluble in Water
Country of Origin: Malaysia
Short Term Storage:
Air tight container. Dark location. Cool room temperature.
Long Term Storage:
Removing air from storage container will delay oxidation and rancidity (may need to place in a smaller container). Refrigeration can extend shelf life.
Best Used By: One year from date of purchase.
Shelf Life Once Used in Manufacturing: One year from manufacturing date.
Packaged in white bucket with “tear tab” lid.
NOTE: 28 lb. size is packaged in (1) 3.75 gallon bucket
California Prop 65 Statement: This product is not on the CA Prop 65 list of toxic chemicals.
This product conforms to the reporting requirements of California Proposition 65 (Safe Drinking Water and Toxic Enforcement Act of 1986). We are conforming to the regulation by reporting the existence, or lack thereof, of ingredients deemed reportable by the above mentioned regulations via a Safety Data Sheet (SDS), in Section 15 “Regulatory Information.” Ingredients from Natural Food Sources (NFS) and are exempt from reporting in accordance with Title 27, § 25501(a).